English Afternoon
Bright, smooth, and perfectly balanced—English Afternoon is your go-to pick-me-up for midday sipping. This is a caffeinated black tea blend featuring a lively combination of Indian, Ceylon, and Kenyan teas, with just a touch of bergamot for a subtle citrus twist. It brews to a sparkling, coppery-red hue that’s as beautiful as it is flavorful.
Why do we love this tea? It’s the perfect afternoon blend—brisk enough to revive the senses, but smooth enough to sip slowly. The hint of bergamot adds a gentle lift without overpowering the rich black tea base, making it a refined and refreshing option whether enjoyed plain or with milk.
Did you know? Afternoon tea became a beloved British tradition in the 1800s, thanks to Anna, the 7th Duchess of Bedford, who began taking tea and light snacks to bridge the long gap between lunch and dinner. This blend is a perfect tribute to that timeless ritual!
Enjoy it Hot or Iced!
Bright, smooth, and perfectly balanced—English Afternoon is your go-to pick-me-up for midday sipping. This is a caffeinated black tea blend featuring a lively combination of Indian, Ceylon, and Kenyan teas, with just a touch of bergamot for a subtle citrus twist. It brews to a sparkling, coppery-red hue that’s as beautiful as it is flavorful.
Why do we love this tea? It’s the perfect afternoon blend—brisk enough to revive the senses, but smooth enough to sip slowly. The hint of bergamot adds a gentle lift without overpowering the rich black tea base, making it a refined and refreshing option whether enjoyed plain or with milk.
Did you know? Afternoon tea became a beloved British tradition in the 1800s, thanks to Anna, the 7th Duchess of Bedford, who began taking tea and light snacks to bridge the long gap between lunch and dinner. This blend is a perfect tribute to that timeless ritual!
Enjoy it Hot or Iced!
Original: $4.95
-65%$4.95
$1.73Description
Bright, smooth, and perfectly balanced—English Afternoon is your go-to pick-me-up for midday sipping. This is a caffeinated black tea blend featuring a lively combination of Indian, Ceylon, and Kenyan teas, with just a touch of bergamot for a subtle citrus twist. It brews to a sparkling, coppery-red hue that’s as beautiful as it is flavorful.
Why do we love this tea? It’s the perfect afternoon blend—brisk enough to revive the senses, but smooth enough to sip slowly. The hint of bergamot adds a gentle lift without overpowering the rich black tea base, making it a refined and refreshing option whether enjoyed plain or with milk.
Did you know? Afternoon tea became a beloved British tradition in the 1800s, thanks to Anna, the 7th Duchess of Bedford, who began taking tea and light snacks to bridge the long gap between lunch and dinner. This blend is a perfect tribute to that timeless ritual!
Enjoy it Hot or Iced!
